Can Extra Virgin Olive Oil Minimize Colon Cancer?

By Jennifer Marie Anderson


If you want to talk about the causes of colon cancer, there are quite a few points to consider. Anything from family history to fat intake can play a role, meaning that individuals would be wise to maintain the best lifestyles imaginable. The finest way to start is to create a diet that's worth maintaining and one that contains extra virgin olive oil should not be overlooked. In fact, you can be certain that this very oil will help to minimize this type of cancer.

The Olive Oil Times reported on the matter of colon cancer and how the polyphenols of extra virgin olive oil may work to reduce this. The main function that was highlighted, in the article, was the possible anti-carcinogenic agents that could help to reduce this condition in the long term. Those who have invested in this oil before can tell you why this is important, and companies the likes of Unaprol will agree. To better understand this point, though, it's important to go into the study that was done to confirm this.

Researchers at the University of Florence surveyed how the phenolic extract of extra virgin olive could positively play into the idea of colon cancer prevention. It seems like this type of oil has a strong influence on estrogen receptor ; for those who do not know, this is heavily responsible for preventing colon cancer to surface. Even though the evidence is strong, it's clear that studies will be ongoing. After all, the more information that is obtained, the stronger that future studies will be.

If you want to talk about how extra virgin olive oil can be sensibly added, it's important to focus on regimens like the Mediterranean diet. The reason for this is because it not only contains said oil but a litany of fruit, vegetables, and whole grains as well. Each of these foods can help to keep the human body strong and the risk of disease low. As a result, it would make sense that it could minimize the onset of various cancers as well.

It's important to look out for your own health, especially to the degree that diseases may be prevented. Colon cancer is just one example and I am sure that most will agree with the notion that certain foods and diet plans will keep risk low. This is what the aforementioned article showed and what future studies will dig into more as time goes on. If you want to talk about preventive measures, as far as colon cancer is concerned, it all begins with what you eat.




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